APPETIZERS
SOUPS
SALADS
SIGNATURE SANDWICHES
KABOBS
PASTA
ENTREES
SIGNATURE BURGERS
SOUVLAKI
SIDES
ANDREAS FAVORITES
OMELETTES
BENEDICTS
ALL AMERICAN
SIDE DISHES
Specials
SEASONED GROUND LAMB | FRESH MINT | TZATZIKI | GRILLED PITA
SEARED SEA SCALLOPS | FETA MOUSSE | BEET PUREE
"HELLENIC MEATBALLS" SEASONED MINCED LAMB | FRESH HERBS | TZATZIKI
CALAMARI RINGS | VIRGIN OLIVE OIL | SUN-DRIED TOMATOES CHERRY PEPPERS
PLATE - 14.5 | TABLE - 17
NATIVE MUSSELS | HOUSE-MADE RED OR WHITE BROTH | WITH AN OLIVE CROSTINI
BABY SPINACH FETA CHEESE HERBS IN OUR FLAKY PHYLLO DOUGH
ROLLED GRAPE LEAVES | GROUND BEEF | RICE HERBS | SPICES | LEMON EGG SAUCE
(VEGETARIAN OPTION AVAILABLE)
BAKED ONION & ROSEMARY FOCACCIA BREAD | ROMA TOMATOES | FRESH GARLIC BASIL | BALSAMIC VINEGAR | FETA CHEESE
A SAMPLE OF OUR MOST POPULAR GREEK APPETIZERS
PLATE - 22 | TABLE - 26
GREEK SWEET SAUSAGE SAUTÉED | VIRGIN OLIVE OIL | FRESH LEMON | OREGANO | BAKED PITA
JUMBO SHRIMP | GARLIC | SUN-DRIED TOMATOES | VIRGIN OLIVE OIL
ROASTED EGGPLANT | GARLIC | RED PEPPERS | MIXED HERBS | PITA BREAD
MARINATED OCTOPUS GRILLED | LEMON OREGANO | PURE OLIVE OIL
OVEN BAKED FETA CHEESE | PURE OLIVE OIL | CAPERS | PLUM TOMATOES | OREGANO PITA BREAD
PAN-SEARED KASSERI CHEESE | OUZO FLAMBÉ
(CHOICE OF THREE)
MELITZANOSALATA | TZATZIKI | TYROKAFTERI (FIERY FETA) HUMMUS | BAKED PITA BREAD
HELLENIC CHICKEN SOUP | FRESH STOCK | LIGHTLY THICKENED WITH EGG | ESSENCE OF LEMON
CUP - 4.5 | BOWL - 6
FRESH SALMON | MUSSELS | HADDOCK AND SHRIMP SIMMERED PERFECTLY
CUP - 7 | BOWL - 8.5
A TRADITIONAL BAKED ONION SOUP WITH CROUTONS & BAKED CHEESE
"HELLENIC LENTIL SOUP" A RUSTIC LENTIL SOUP
ADD CHICKEN 4.5 | ADD SCALLOPS 6.5 | ADD SHRIMP 7 | ADD GRILLED LAMB SKEWER 8.5*
ARTISAN GREENS | PLUM TOMATOES | CUCUMBERS | SPANISH ONIONS | KALAMATA OLIVES | FETA CHEESE | HOUSE-MADE DRESSING
ARTISAN GREENS | ROASTED RED PEPPERS | GOAT CHEESE | PLUM TOMATOES | KALAMATA OLIVES | HEARTS OF PALM SPANISH ONION | GRILLED PITA CHIPS
BABY SPINACH | CHICKPEAS | EVOO, SHAVED KASSERI | RAISINS
ARTISAN GREENS TOMATOES | CUCUMBERS | CAPERS | PEPPERS | ARTICHOKES | SPANISH | ONIONS | FETA CHEESE | KALAMATA OLIVES | OREGANO | BALSAMIC VINEGAR | VIRGIN OLIVE OIL
ARTISAN BABY ROMAINE | WHITE ANCHOVIES | HOUSE CROUTONS | KASSERI CHEESE
LETTUCE | TOMATO | ANDREAS' FRIES. ADD ONION RINGS - 1.50 | BACON - 1.99 | CHEESE | MUSHROOMS | ONIONS - 1.25
8 OZ. ANGUS SIRLOIN | CHEDDAR CHEESE
CAPER-DILL AIOLI | CIABATTA LOAF
GRILLED CHICKEN BREAST | SUN-DRIED TOMATO PESTO | PROVOLONE | ONION ROLL
ROAST BEEF | AU JUS | MELTED PROVOLONE CHEESE | TOASTED TORPEDO ROLL
SKEWERED LIGHTLY MARINATED AND BRUSHED WITH VIRGIN OLIVE OIL AND GRILLED OVER AN OPEN FLAME
MARINATED SWORDFISH | SCALLOPS | SHRIMP
LAMB BRUSHED WITH VIRGIN OLIVE OIL | FRESH CUT ONION & PEPPERS
BEEF FILET MEDALLIONS | PEPPERS | ONION | MUSHROOM CAPS
HERB CHICKEN | LEMON OIL DRIZZLE
MARINATED PORK MEDALLIONS | PEPPERS | ONIONS | LEMON OIL DRIZZLE
ADD CHICKEN - 4.5 | ADD SCALLOPS - 6.5 | ADD SHRIMP - 7 | ADD GRILLED LAMB SKEWER - 8.5
LOBSTER RAVIOLI | PLOMARI OUZO PINK SAUCE | FRESH BASIL | PRAWN CROWN
LINGUINI | SCALLIONS | KALAMATA OLIVES | PLUM TOMATOES | FIRE-GRILLED CHICKEN BREAST | SANTORINI WHITE WINE & GARLIC REDUCTION
HELLENIC NOODLES | LAMB MEDALIONS | MUSHROOMS ASPARAGUS | LAMB BROTH ZOMOS
PAPPARDELLE PĂSTA | SEASONED MINCED VEAL RAGOUT
MUSSELS | CLAMS | CALAMARI | 1/2 LOBSTER | ORZO | TOMATO BROTH
SEARED | ROASTED TOMATO ORZO
"PASTA & SEAFOOD"SEARED SEA SCALLOPS | NATIVE PRAWNS | LITTLE NECKS | SWORDFISH | PLUM TOMATOES | GREEN ONION | GARLIC AND SANTORINI WHITE WINE REDUCTION | LINGUINI
FRESH RAVIOLI STUFFED WITH SPINACH | FETA CHEESE | EGG-LEMON SAUCE | SHAVED KASSERI CHEESE
FRESH GNOCCHI | GRILLED CHICKEN IN A MUSCAT WINE & FOREST MUSHROOM CRÈME FRAICHE
LAMB MEDALLIONS | SIMMERED IN A TRADITIONAL CINNAMON SCENTED TOMATO SAUCE OVER RICE PILAF
LAYERS OF MINCED BEEF | ROASTED EGGPLANT | SLICED POTATO | HOUSE MADE BÉCHAMEL SAUCE
LAYERS OF MINCED BEEF | GREEK ZITI | AGED PARMESAN | HOUSE MADE BÉCHAMEL SAUCE
CHOICE CUT FILET | PEPPERCORN MAVRODAPHNE WINE DEMI-GLAZE 9 OZ
GRILLED CHOICE AGED 12OZ. CENTER CUT SIRLOIN
FIRE-GRILLED | CARAMELIZED ONION | MUSHROOM | CHICK PEAS
PRICED DAILY
GRILLED LEMON OREGANO DRIZZLE
CITRUS-ROSEMARY GRILLED SALMON FILET | SPANAKORIZO
CHOICE FILET MIGNON | JUMBO SHRIMP | HERB SEASONED RICE | HINT OF CITRUS
NATIVE HADDOCK POACHED IN PLUM TOMATO | KALAMATA OLIVES | CAPER BERRY & GREEK HERB SALSA
LEMON HERB CHICKEN | FIRE GRILLED UNDER A BRICK.CHOICE OF 2 SIDES. - HALF BIRD
(25 MINUTE COOK TIME)
GRILLED LAMB CHOPS | LEMON OREGANO OLIVE OIL DRIZZLE
NEMEA ROOT VEGETABLE RAGOUT | GOAT CHEESE SMASHED POTATO
HALF POUND ANGUS BEEF | LETTUCE | TOMATO | ANDREAS' FRIES.ADD ONION RINGS - 1.5 | BACON - 2.0 |CHEESE | MUSHROOMS | ONIONS 1.5
BACON | SAUTÉED ONIONS | MUSHROOMS | SWISS CHEESE
ONION RING | KASSERI CHEESE & SAUTÉED MUSHROOMS
SEASONED & MINCED LAMB | CUCUMBER SAUCE
HALF POUND ANGUS PATTY GRILLED OVER AN OPEN FLAME
CRISPY BACON | FETA CHEESE
ALL SOUVLAKIS SERVED WITH ONION | TOMATO | HOUSE MADE CUCUMBER TZATZIKI SAUCE | GRILLED PITA
SHARED VERTIČLE ROTISSERIE | FRESH HERBS
BEEF TENDERLOIN FLAME-GRILLED I MUSHROOMS
PORK TENDERLOIN FLAME-GRILLED | PARSLEY | TOMATOES
MARINATED LAMB FLAME-GRILLED | PEPPERS
GRILLED CHICKEN BREAST | TOMATO
BAKED EGGPLANT | ZUCCHINI | FIRE-ROASTED RED PEPPERS | KASSERI CHEESE
GROUND BEEF & LAMB | FRESH HERBS | TOMATO | PARSLEY
OPEN-FACE PRESENTATION OF OUR GYRO SANDWICH | WITH INDIVIDUAL GREEK SALAD | RICE PILAF
TENDER HERB-CRUSTED LEG OF LAMB | ROASTED IN AU JUS
OPEN-FACE PRESENTATION OF OUR GYRO SANDWICH WITH INDIVIDUAL GREEK SALAD | RICE PILAF
KASSERI, FETA CHEESE, OREGANO
SLICES OF RAISIN BREAD | MASCARPONE CHEESE | FRESH STRAWBERRIES
FRESH SEASONAL FRUIT | MASCARPONE CHEESE | HONEY | WALNUTS | POWDERED SUGAR
ATLATIC SMOKED SALMON ON A BAGEL | BERMUDA ONIONS | CAPERS
WITH FRUIT TOPPING OF THE DAY
WITH FRESH PUREED TOMATOES
CHOPPED HAM | ONION | PEPPER | PARMESAN CHEESE | HOME FRIES & TOAST
SEASONAL VEGETABLES | CREOLE SAUCE
GRILLED EGGPLANT | ZUCCHINI | PEPPERS | SUNDRIED TOMATOES | KASSERI CHEESE
WITH CREAM CHEESE
THREE EGGS
AMERICAN | SWISS | PROVOLONE | FETA | MOZZARELLA | CHEDDAR | KASSERI
TOMATOES | SPINACH | ONIONS | ROASTED RED PEPPERS | CAPERS | MUSHROOM | ANY CHEESE | ARTICHOKE HEARTS | HAM | GREEK SAUSAGE
SEASONAL FRUIT | GREEK YOGURT | HONEY | WALNUTS
WITH TWO POACHED EGGS ON TOASTED ENGLISH MUFFIN | HOLLANDAISE SAUCE | HOME FRIES
MAIN LUMP CRAB | BREAD CRUMBS | FRESH PEPPERS
LIGHTLY SAUTEED BABY ORGANIC SPINACH
WITH HAM OR BACON | GREEK SAUSAGE | CANADIAN BACON | BUTTERMILK PANCAKES
TWO EGGS ANY STYLE WITH BACON ON A BAGEL OR CROISSANT SERVED WITH HOME FRIES
6 OZ. SIRLOIN | TWO EGGS ANY STYLE | HOME FRIES | TOAST
Ask your server for our selection of Dessert Specials
GRILLED SALMON FILET, AERTISAN GREENS, FRESH STRAWBERRIES, CUCUMBER, TOASTED ALMONDS, HOMEMADE STRAWBERRY VINIAGRETTE
AHI TUNA, CUCUMBER, AVOCADO, SCALLIONS, TOASTED SESAME, LIME, PITA CHIPS, EVOO
FRESH SPAGHETTI, SEA SCALLOPS, GRILLED PRAWNS, ZUCCHINI, CARROT, CHERRY TOMATO, SANTORINI GARLIC OLIVE OIL
ROSEMARY-RUBBED LEG OF LAMB, ROASTED BABY CARROTS, TRI-COLOR BABY POTATOES, AU JUS